Breakfast

Bread-Free, Plant-Based French Toast

Bread-Free, Plant-Based French Toast

This unique and wonderfully nutritious take on French Toast is brought to you by Monica Yates from In My Bowls.

 

Here are some words from Monica about this wonderful creation, “Want a lighter version to an old favorite? Fiber-rich eggplant substituted for bread makes this unconventional French toast nourishing and fulfilling. Topped with seeds, butter, and coconut yogurt, this breakfast will fuel you for your day. It’s a healthier alternative to the original you can eat anytime. It’s better than the real thing!” 

You can also check out Monica’s Instagram, for drool worthy recipes!

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Recipe By

Monica Yates

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