Fish & Vegetables with Somen Noodles

Serves4-6 People
Prep Time10 Minutes + Soaking Time
Cooking Time50 Minutes

Fish & Vegetables with Somen Noodles

Serves: 4-6 People Prep Time: 10 Minutes + Soaking Time Cooking Time: 50 Minutes

This is a very nourishing, light easy to digest meal making it excellent for people who are convalescing or not feeling well.

You can use udon noodles instead of somen if you prefer a thicker noodle but remember to cook them longer before you add the fish. When cooking with Japanese style noodles remember to adjust seasonings accordingly as the noodles are always salted.

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Fish & Vegetables with Somen Noodles