Vegan Ricotta & Spinach Parcels

Serves10 - 12 triangles
Prep Time15 minutes
Cooking Time20 - 25 minutes

Vegan Ricotta & Spinach Parcels

Serves: 10 - 12 triangles Prep Time: 15 minutes Cooking Time: 20 - 25 minutes

Inspired by the traditional Greek dish Spanakopita, these Vegan Ricotta and Spinach triangles are delicious. Being vegan this recipe does not contain any dairy, rather the ‘ricotta’ is made from a base of cashews. The ‘cheesy’ spinach filling is wrapped up in filo pastry and baked in the oven. These delicious triangles are perfect for the work lunch, mid week dinner or even as a dinner party entree.

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